Lebanese Cuisine

Shawarma is one of those things that once you taste, you will crave NON-STOP.

We place marinated chicken and steak on a spit, cook it slowly to perfection for several hours, and then cut it into thin slices as it spins around. You may then choose to have it over salad, traditional basmati rice, or wrapped up in Lebanese pita bread. We offer various toppings and home-made sauces so you can build your own experience.